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Torikita

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Restaurant Hours
Monday

11:30 - 14:00

Tuesday

11:30 - 14:00

Wednesday

11:30 - 14:00

Thursday

11:30 - 14:00

Friday

11:30 - 14:00

Saturday

11:30 - 14:00

Torikita in Nagahama
4.4
23
Direction

8-26 Motohamacho, Nagahama

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Torikita
ナイトライダ
google
09.21.2018
3

Oyako-don is famous and Kunihiko Mitamura praised it, but I think that the taste of soft-boiled soft-boiled eggs is different. The seasoning is a little deep seasoning and the price is a general price. Probably not enough with just a bowl. We also recommend the chicken soup.

Torikita
戴有財
google
03.23.2018
5

Good to eat

Torikita
MK
M. Kato
google
02.07.2018
4

It is a famous Oyako-don bowl that was broadcast on TV several times.‥If I go to noon, there were already more than 20 people lined up outside the store. After all, I waited for about an hour before entering the store.‥I don't feel like I had to wait until the order came out, probably because the number of menus is limited and because many people ask for the same menu.‥The fluffy Oyako-don bowl ingredients are so that the rice can be hidden. Double style with raw yolk on the center. If you notice it, you can complete the meal in 5 minutes. (Lol)‥The clerk is also very sharp.It is a shop that you want to eat even in a line. It is recommended.

Torikita
Suzu
google
09.18.2017
4

Meat pot! It's irresistible for soup lovers! ! ! !I prefer not to put personal ginger!The amount of meat pot and oyakodon is smallThe soup is so delicious that udon is delicious!

Torikita
SK
Steve Kusuma
google
09.11.2017
5

The best restaurants use hand written menus with pasted photos. The best oyakodon!

Torikita
HS
Hidenori Sonoda
google
08.06.2017
3

I had a chicken-egg rice bowl this eatery is famous for. This place is about the average in taste, ambience, and service. I regret the 45 minutes of waiting outside in an unusually cold afternoon for spring.

Torikita
MM
Masako Matsunaga
google
06.06.2017
5

Oyakodon was surprised by the yolk of the eggI knew you had it mixed.The taste was delicious.There are a lot of chicken and it tastes good.I saw someone ordering a stewed oyakodon.

Torikita
K8
K. 8MD
google
05.18.2017
4

If you go to the Torita branch, take a rest.Arrived at Torita Main Store on Sunday after 12:00. A long line on the other side of the road. We lined up for a small hour.We had oyakodon, meat pot, and rice (small).Oyako-don has a lot of soup. The price is low, but the quantity is low.

Torikita
WK
W K
google
05.10.2017
4

Oyakodon is a specialty.It is a more accurate level to describe drinking rather than eating as a soup.When it is crowded, it is often easy to go to the branch, so if you do not want to line up, it is better to search there.

Torikita
SK
Shin K
google
04.23.2017
5

Waiting time needs to be prepared, but customer service is very polite and comfortable.The tea is green tea and goes well with it.Oyakodon 650 yen, a large serving +100 yen is recommended because it may not be enough for men.(Photos are average)

Torikita
TM
Tatsuhito Masuyama
google
03.11.2017
5

You can enjoy Oyakodon from 650 yen. I visited almost at the same time as the store opened, but it was already full of customers and I had to wait for a while. However, the rotation was fast and I could eat without waiting so much.I am surprised at the taste of Oyakodon. It has been an impression since I ate at Tokifuji in Tsukiji.The other day, I tried Katsudon, but I felt that it was a bit lower than the perfection of Oyakodon. Since the soup was thin, I thought that the katsudon would have been a bit more intense.

Torikita
AH
A HIRO
google
01.14.2017
4

This time to Torikita.Despite being a weekday, it was full at lunchtime.After all it is a popular store.However, the turnover was fast, so we were able to enter the store with a waiting time of about 5 minutes.Oyakodon was the first stewed egg.People who have a lot of soup soaked in the rice and don't like the sloppy feeling may be bad at it.Kashiwa hot pot became too shiny after putting all the ginger on the vetch (๑¯̆ ᴈ¯̆๑)In addition, we will visit.

Torikita
AH
Andy Hsu
google
10.20.2016
5

Pursuing perfection for simple cuisine

Torikita
KF
Kenny Fan
google
10.15.2016
5

Very nice food and feel warm

Torikita
沖隆広
google
09.21.2016
5

The restaurant that was delicious was only taken home due to the influence of corona, but I took it home with the parent and child bowl and ate it on a bench in the neighborhood

Torikita
ma
miyamoto arisa
google
09.08.2016
5

I visited when I went to Shiga with my friends. The customers seemed to be many locals. Oyakodon and Udon were very popular. The taste is perfect. . . The sauce was really delicious, the udon and oyakodon were warm, and it was a gentle taste. It is a bit far from Kansai in terms of location, but it is worth it. No smoking inside. On that day, it closed earlier than the store closing time, so I was glad I went early. I will definitely go to Shiga.

Torikita
NK
Natsuki Kojima
google
09.02.2016
4

A popular restaurant for oyakodon. Because the shop is closed once at 2 pm on weekdays, it seems to be relatively vacant around 1 o'clock. I thought that there weren't many things I saw, but it was a good amount. The eggs are made with almost no heat, so you can enjoy the feeling of simmering.

Torikita
NX
Ns XL1200
google
07.27.2016
4

As the amount was small, I had Oyakodon or Shisawa Nabe. The prices are cheap and the shop staffs are also politely serving customers.

Torikita
雪雫
google
06.15.2016
3

Oyakodon is delicious but I felt a little less chicken. Tori nabe is recommended because it tastes

Torikita
KA
Katagiri Akira
google
05.23.2016
5

A popular shop where you can queue every day. I entered the store just before the store closed, so I could eat without lining up. Depending on the day, the store may close early, so it's better to be careful. There is a sticker in the store saying that you may be asked to share a table when it is crowded, so it seems good for those who are not good at visiting a store shifted from the crowded time.I had Oyakodon, but I felt the deliciousness of the egg. Because the raw egg is on it, it tastes like egg over rice. I think that the reason for the popularity is that the price is conscientious.

Torikita
マイスター1
google
05.10.2016
5

Used for lunch.Ordered Oyakodon and Kashiwa Nabe.The food here is really exquisite!The deliciousness of the soup stock is the best, it is not persistent with gentle seasoning, and you can eat as much as you like!Kashiwa Nabe is also exquisite and everything is complete until the soup stock!I think that it is the best to order kashiwa hot pot and rice and cook it together!This price with this seasoning! Cospa is the best, so I'll try to repeat it!

Torikita
祐希
google
04.22.2016
5

It ’s really delicious.We arrived at 16:50 and lined up, but the back three were sold out. Although business hours are written, it was sold out before 5:30. If you have time, you may close the store.The store is quite small. Stroller customers can't recommend much. I think it's better to be from a kindergarten-like child.There is a children's tableware because the shop is OK for children.

Torikita
ne
nai ei
google
01.27.2016
4

I visited on weekdays. I thought it was a must-have and sat down without waiting. The eggs are thick but the seasoning was delicious. The price was also reasonable!

Phone
81749621964
Last update: 2021-12-07 14:31:10
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Torikita Nagahama,Torikita Nagahama Shiga Prefecture, Torikita menu

4.4
23
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Torikita in Nagahama

8-26 Motohamacho, Nagahama

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